Opportunities and constraints to smallholder dairy market development in BurundiPublished2019StatusLimited AccessLanguageenCountriesBurundiILRI ProgramsPolicies, institutions and livelihoodsReporthttps://hdl.handle.net/10568/106329CitationOuma, E., Manyawu, G., Handlos, D.M. and Baltenweck, I. 2019. Opportunities and constraints to smallholder dairy market development in Burundi. ILRI Research Report. Nairobi, Kenya: ILRI.Tagsanimal productsdairyinglivestockmarketsresearch
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ActiveJan 2018Dec 2019Safer indigenous pork and healthier ethnic minorities in Vietnam by better management of parasitic foodborne diseasesThe Food and Agriculture Organization of the United Nations and the World Health Organization listed the top 10 foodborne parasites of global concern in humans, with cysticercosis (caused by Taenia solium ) ranked the highest and trichinellosis (caused by Trichinella spiralis ) seventh. Human...food safetyhealthzoonotic diseasespigsanimal productsdisease control
CompletedNov 2016Sep 2019Improving handling practices and microbiological safety of milk and milk products in Borana pastoral communities, EthiopiaBorana is a pastoral area in southern Ethiopia where milk is a common food. A recent study involving participatory qualitative investigation on the topic focused on four village administrations of the Yabello district in the Borana zone. Microbiological assessment was carried out along different...food safetydairyinghealthanimal products
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